SAUCY SPICE PRODUCTS

Saucy Spices Products

Each pack includes a simple recipe and all the Herbs and Spices necessary to turn that meal into something special. These recipes and spice mixes come from a number of countries around the world. Most of the dishes are based on Authentic local cuisines, however they have all been worked on to give them the "Saucy Spice Co." touch. We use paper for packaging to allow for full recycling of the product. Even the plastic sachet inside is bio-degradable. Each spice sachet contains only fresh spices and dried fresh herbs (no additives or preservatives). Indulge your taste buds, even professional cooks can enjoy some new and interesting tastes. In fact restaurants use some of our mixes. Over 20 different spices are used in our kitchen and our range of herbs is increasing as the garden and the weather see fit.

www.saucyspice.com.au

WE WILL BE SELLING 3 MIXED BOX'S OF SIX

BOX 1   "SPRING HILL BEEF FAVORITE SIX"

1. Butter Chicken ( med ) Rich, creamy and full of wonderful flavours ;
2. Rangoon Lime Chicken ( med ) Thai cuisine influences this fresh tasting tomato based curry infused with lime leaves ;
3. Beef Massaman ( med ) An easy version of this well known Thai dish cooked with potatoes and coconut milk ;
4. Beef Madras ( med/hot ) Rich and aromatic, this is a hotter classic Indian curry ;
5. Afghani Lamb ( med-hot ) Deliciously rich and tasty, this curry is cooked in yoghurt and tomatoes and served with pine nuts ;
6. Moroccan Lamb Tagine ( med-hot ) A fragrant Moroccan stew simmered with orange zest and finished with a hint of rosewater.
cost $28

Box 2 "SPRING HILL BEEF SIX"

1. Vietnamese Chicken ( med ) With Thai/Cambodian influences, sweet potato enhances this delicately flavoured curry ;
2. Lamb Korma ( mild ) A mild and creamy traditional style lamb curry ;
3. Punjabi Lamb Shanks with Saag/Spinach ( med ) Marinated in yoghurt then cooked slowly in spicy tomato and spinach sauce with a melt in the mouth finish ;
4. Beef Rendang ( med ) A deliciously creamy, coconut based Indonesian curry ;
5. Persian Style beef ( med-hot ) An exotic and spicy Persian style curry with a hint of sweetness from the addition of dates and apricots ;
6. Moroccan Meat Loaf ( med ) So tasty, so easy, eat hot/cold. Also makes great spicy rissoles – serves 8.
cost $28

Box 3 "SPRING HILL BEEF SPICY HOT SIX"

1. Fiery Beef Vindaloo ( hot ) For those who like hot, this traditional Indian dish hits the spot;
2. Chilli Con-Carne ( hot ) Our version of this popular Mexican dish. Makes a great, easy meal for a hungry group. Served with corn chips/sour cream ;
3. Chicken Tikka Massala ( hot ) simple and delicious with a rich variety sauce, sure to be a favourite ;
4. Ethiopian Chicken ( hot ) Red wine and tomatoes with an exotic blend of spices from this African curry ;
5. Thai Style Hot/Spicy Fish ( hot ) Spicy Thai curry sauce with coconut cream ;
6. Piri Piri ( hot ) Fiery Portuguese Marinade/Dip.
cost $28